Italian Cheese Reviews: Cappello del Mago
Did you know that regular cheddar cheese is more dangerous to our health than beef and butter? Yes, the exact same cheese that we find on our day to day sandwiches and salads. The same cheese puts us at great risk for heart attack. And no, I’m not kidding.
According to the Center for Science in the Public Interest (CSPI), cheese is giving Americans heart attack each day. And according to the same research, most of the fat that Americans get is from the cheese in their food.
One type of cheese that is getting the attention of the health conscious is goat cheese. . Goat cheese is popular for its tangy flavor, but what most people are blind about are the many health benefits that it has over regular cheddar cheese.
Try the Cappello del Mago cheese fast.
One kind of goat cheese is the Capello del Mago cheese. It is made by the Giancula family in a small town in Peidmont, Italy. Every piece of this cheese is considered a masterpiece on its own. Tasting slightly crumby and creamy, full of flavor. Plus, it tastes perfectly in the mouth with the right balance of flavor and acidity.
The Cappello del Mago cheese is shaped like a drum and is sold in per-pound wheel. Its natural mold rind has a lot of healthy yellow mold in it. When you buy the Cappello del Mago, you will get a wheel neatly wrapped in straw and brown paper, put together nicely by sealing wax. The Cappello del Mago cheese has been acknowledged as the best goat cheese in Valsesina and in the Piedmont region back in 2008.
The Cappello del Mago cheese is one great alternative to regular cheese because it has low fat and calorie content. Goat cheese only has 80g of fat and 6g of calories per ounce, while regular cheddar cheese has 100g of calories and 10g of fat per ounce. This means that goat cheese such as the Cappello del Mago cheese is the healthier choice.
Aside from having less fat and calorie content, the Cappello del Mago cheese is also a good alternative for people who are lactose intolerant. This is because the fat molecules in goat cheese are shorter than that of the regular cheese, making them more digestible and light to the stomach. And although the Cappello del Mago cheese is low in both calories and fat, it has very high calcium content than regular cow’s milk cheese.
With the Cappello del Mago cheese, you have low fat, low calories, and high calcium. Now, is that great news or what?
Learn more about the Cappello del Mago cheese.
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