What Food Ideas And Techniques Did The Japanese Bring To Australia That Australians Use Today?

Food techniques and What foods did the Japanese bring to Australia years and years ago?

2 thoughts on “What Food Ideas And Techniques Did The Japanese Bring To Australia That Australians Use Today?

  1. Homework question- – !
    I really have no idea
    but using logic
    I assume that since their home culture of food being an art from- – flavor and presentation ranks high
    they have all the ranching and farming knowledge to be successful
    I can not see that they would bring any food that would not be present in Australia – - the cost of luggage is very high
    being emigrants “you live off the land” unless you have money
    Their skill at gardening is well noted and I bet they came with seeds and roots early on

  2. The most popular Japanese invented food I believe is:
    Chicken Fillet Burger at KFC!
    Not many people know about this, but this burger was originally made in Japanese KFC in 1983 and then exported back to the States and the other 30 odd countries!
    Twisters too…
    Instant (2mins) Noodles were also invented in Japan in1955 and spread to the world
    Answers like Sushi, Tempura and Tofu are boring, ha?

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